Chocolate and hazelnut Tigré
A deliciously indulgent and very addictive little cake that makes you want to treat yourself at any time of day, with the moist texture of a financier cake, rich with the flavour of brown butter and sprinkled with fine chocolate flakes, paired with the melt-in-the-mouth texture of the chocolate and hazelnut ganache.
Individual.
Composition
Financier biscuit with hazelnut butter, ground almonds and chocolate flakes. Hazelnut ganache with dark Gianduja, 70% dark Saint Domingue chocolate, hazelnut praline, hazelnut paste and 35% cream.
Allergens
Allergens: gluten, eggs, milk, nuts, soya.
Tips
Tips: Store at room temperature, preferably in its original packaging.
Le catalogue
Commandes spéciales
Un événement, une fête, des retrouvailles, une question contactez-nous pour toutes vos demandes particulières.
Nous prendrons le soin de vous répondre dans les plus brefs délais possibles, merci pour votre confiance, Nina Métayer